TROFEO Lounge

Next to TROFEO Lounge is the Italian restaurant TROFEO Italian Cuisine, centered on the open kitchen, creating a relaxed and pleasant dining atmosphere, which fits the setting of “Fuji Speedway Hotel” as a family trip or group tour.

The Robata OYAMA, which is a little hidden on the other side, is a menu-free stove-top roast that was only opened at the beginning of this year. The seating area in front of the board allows the restaurant to take every move in front of you. The dishes include sashimi, sushi, grilled eel, roasted bird, steak, etc., which are the essence of Japanese cuisine.

Robata OYAMA
Robata OYAMA

The most important common point in these three restaurants is that with the help of the hotel's executive chef Jun Ishii, the ingredients from fruits, fruits, catches, rice, seasonings and other ingredients to the combination of wine (most of which are sake) come from the local area, demonstrating the Fenglei products and diverse food culture that Shizuoka Prefecture has been bred by mountains and rivers. In addition to using a large number of local ingredients, the cooperation with local famous stores is also impressive. During the breakfast period, Buffet can eat yam paste from the old Shizuoka restaurant “Dingziya Chojiya” that has been in business for 400 years; Robata OYAMA's grilled eel in menu-free cuisine comes from the signature work of “Eel Sakuraya” since 1853.

Robata OYAMA's grilled eel comes from the

Robata OYAMA's grilled eel comes from the “Eel Sakura House” since 1853. Photo by Silvia Sun

During breakfast, you can eat yam paste from the 400-year-old Shizuoka City old restaurant

During breakfast, you can eat yam paste from the 400-year-old Shizuoka City old restaurant “Dingkoya Chojiya”. Photo by Silvia Sun

As a famous Japanese green tea production site, Shizuoka is certainly not absent from the planned selection of food products of “Fuji Speedway Hotel”. The hotel partnered with Shizuoka's popular store “Maruqi Tea” to select teas, which has become the best companion to highlight the flavor of the ingredients with its elegant and restrained aroma and smooth texture.

Selected teas in collaboration with

Selected teas in collaboration with “Maruqi Tea”


► Unboxing “Fuji Speedway Hotel, Fuji Speedway Hotel”: The hotel has built-in Speakeasy Bar and drink in the local essence wine

With good tea and good food, of course, you also need to be accompanied by fine wine. The sake selected by Robata OYAMA restaurant can be said to be a concentrated essence of Shizuoka sake. Traditional and innovative winemaking technology is selected. 25 local famous wineries include Isozi Slow Winemaking, Fuji Takasago Winemaking, and Fujijin Winemaking. In addition to ordering a single cup, Sake Pairing can be used in groups of three or five cups, and you can also intuitively feel the beauty of Shizuoka sake.

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